Belgian Banquet and Awards Ceremony With Keynote Speaker < TBD > The capstone to this weekend long celebration will be an awards ceremony for the Homebrew Competition along with a feast of Belgian cuisine prepared specially for this event by a Belgian chef. The menu is still being crafted, but expect delights such as moules a la mariniere (mussels), frittes (Belgian fries), carbonnades flamandes (beer braised beef), or..... can you say "Roti de Porc a la Duvel" (pan roasted pork loin seasoned and braised with Belgium's famous Duvel beer).